Enhancing Thai food recognition through multimodal fusion of image and fourier spectrum

Pasupa, Kitsuchart; Woraratpanya, Kuntpong

doi:10.1007/978-981-97-5934-7_7

by Kitsuchart Pasupa, Kuntpong Woraratpanya

Reference:

Kitsuchart Pasupa, Kuntpong Woraratpanya, "Enhancing Thai food recognition through multimodal fusion of image and fourier spectrum", In Proceedings of the 16th Asian Conference on Intelligent Information and Database Systems (ACIIDS 2024), 15-18 April 2024, Ras Al Khaimah, UAE (Ngoc Thanh Nguyen, Richard Chbeir, Yannis Manolopoulos, Hamido Fujita, Tzung-Pei Hong, Le Minh Nguyen, Krystian Wojtkiewicz, eds.), Springer Nature Singapore, vol. 2145, pp. 71-82, 2024.

Bibtex Entry:

@InProceedings{PasupaWoraratpanya2024,
  author    = {Kitsuchart Pasupa and Kuntpong Woraratpanya},
  booktitle = {Proceedings of the 16th Asian Conference on Intelligent Information and Database Systems (ACIIDS 2024), 15-18 April 2024, Ras Al Khaimah, UAE},
  title     = {Enhancing {T}hai food recognition through multimodal fusion of image and fourier spectrum},
  year      = {2024},
  pages     = {71--82},
  editor    = {Ngoc Thanh Nguyen and Richard Chbeir and Yannis Manolopoulos and Hamido Fujita and Tzung-Pei Hong and Le Minh Nguyen and Krystian Wojtkiewicz},
  month     = apr,
  publisher = {Springer Nature Singapore},
  series    = {Communications in Computer and Information Science},
  volume    = {2145},
  doi       = {10.1007/978-981-97-5934-7_7},
  isbn      = {9789819759347},
  issn      = {1865-0937},  
}